HUSHPUPPY Recipe

Makes twelve servings

PREP TIME: 10 MINS

TOTAL TIME: 20 MINS

Hunters, fishermen and cooks would fry a cornmeal mixture and feed it to their dogs to “hush the puppies” during cook-outs or fish-fries.

 

WHAT YOU’LL NEED

INGREDIENTS

  • 2 pt yellow corn meal

  • 2 pt all-purpose flour

  • 1 cup sugar

  • 2 tsp cayenne pepper

  • 4 tsp baking powder

  • 1 white onion

  • 1 bunch green onions (chopped)

  • 2 tsp salt

  • 2 eggs

  • 1 pt milk

TRY IT WITH

All Purpose Seasoning
All Purpose Seasoning
Quantity:
Add To Cart
 

HOW TO MAKE HUSHPUPPIES

Mix dry ingredients and chopped onions together in a medium size mixing bowl, blending ingredients extremely well. Beat eggs and milk together in a separate bowl. Add mixture to dry ingredients. Mix and fold together with a large mixing spoon. Using a scoop or small spoon, scoop the mixture and drop it individually into hot oil (325°). Fry until hushpuppies are golden brown and float (3-4 minutes).